{"id":11765,"date":"2025-03-04T13:05:32","date_gmt":"2025-03-04T13:05:32","guid":{"rendered":"https:\/\/www.inan.gov.py\/site\/?p=11765"},"modified":"2025-03-06T11:33:34","modified_gmt":"2025-03-06T11:33:34","slug":"capacitacion-en-cantina-escolar-a-encargados-de-preparacion-y-manipulacion-de-alimientos","status":"publish","type":"post","link":"https:\/\/www.inan.gov.py\/site\/?p=11765","title":{"rendered":"Capacitaci\u00f3n en Cantina Escolar a encargados de preparaci\u00f3n y manipulaci\u00f3n de alimientos"},"content":{"rendered":"<p style=\"text-align: left;\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11856 alignleft\" src=\"https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina1.jpg\" alt=\"\" width=\"256\" height=\"170\" \/>El<strong> Instituto Nacional de Alimentaci\u00f3n y Nutrici\u00f3n INAN<\/strong> llev\u00f3 a cabo dos jornadas de capacitaci\u00f3n en <strong>\u201cCantina Escolar\u201d<\/strong> los d\u00edas 26 y 28 de febrero del presente a\u00f1o, dicha actividad estuvo dirigida a las personas responsables de la preparaci\u00f3n y manipulaci\u00f3n de alimentos en las cantinas escolares.<!--more--><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-11768\" style=\"text-align: center;\" src=\"https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-1024x682.jpg\" alt=\"\" width=\"450\" height=\"300\" srcset=\"https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-1024x682.jpg 1024w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-300x200.jpg 300w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-768x512.jpg 768w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-750x500.jpg 750w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1.jpg 1289w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/p>\n<p>Esta jornada tuvo como finalidad capacitar a los interesados en todo lo referente a las buenas pr\u00e1cticas de manipulaci\u00f3n higi\u00e9nica de los alimentos, selecci\u00f3n de opciones saludables, las funciones que deben cumplir los involucrados en las cantinas escolares.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-11769\" src=\"https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-2-1024x682.jpg\" alt=\"\" width=\"450\" height=\"300\" srcset=\"https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-2-1024x682.jpg 1024w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-2-300x200.jpg 300w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-2-768x512.jpg 768w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-2-750x500.jpg 750w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-2.jpg 1289w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/p>\n<p>Al finalizar la presentaci\u00f3n se fueron aclarando las consultas realizadas por los participantes, adem\u00e1s se hizo entrega de materiales educativos y se mencion\u00f3 sobre los materiales educativos con que se cuenta en la p\u00e1gina web de la instituci\u00f3n, los cuales son de libre acceso para todo p\u00fablico.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-11771\" src=\"https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-3-1024x960.jpg\" alt=\"\" width=\"450\" height=\"422\" srcset=\"https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-3-1024x960.jpg 1024w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-3-300x281.jpg 300w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-3-768x720.jpg 768w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-3-750x703.jpg 750w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2025\/03\/cantina-2025-1-3.jpg 1171w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El Instituto Nacional de Alimentaci\u00f3n y Nutrici\u00f3n INAN llev\u00f3 a cabo dos jornadas de capacitaci\u00f3n en \u201cCantina Escolar\u201d los d\u00edas 26 y 28 de febrero del presente a\u00f1o, dicha actividad estuvo dirigida a las personas responsables de la preparaci\u00f3n y manipulaci\u00f3n de alimentos en las cantinas escolares.<\/p><p><a class=\"more-link btn\" href=\"https:\/\/www.inan.gov.py\/site\/?p=11765\">Seguir leyendo<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-11765","post","type-post","status-publish","format-standard","hentry","category-novedades","nodate","item-wrap"],"_links":{"self":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/11765","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11765"}],"version-history":[{"count":7,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/11765\/revisions"}],"predecessor-version":[{"id":11858,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/11765\/revisions\/11858"}],"wp:attachment":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11765"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11765"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11765"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}