{"id":2069,"date":"2019-06-20T16:00:17","date_gmt":"2019-06-20T16:00:17","guid":{"rendered":"http:\/\/www.inan.gov.py\/site\/?p=2069"},"modified":"2019-06-20T16:00:47","modified_gmt":"2019-06-20T16:00:47","slug":"toward-a-one-health-approach-to-antimicrobial-resistance-hacia-un-enfoque-de-salud-para-la-resistencia-a-los-antimicrobianos","status":"publish","type":"post","link":"https:\/\/www.inan.gov.py\/site\/?p=2069","title":{"rendered":"\u00abToward a One Health Approach to Antimicrobial Resistance\u00bb. Hacia un enfoque de salud para la resistencia a los antimicrobianos"},"content":{"rendered":"<p style=\"text-align: center;\"><strong>\u00abToward a One Health Approach to Antimicrobial Resistance\u00bb &#8211; Hacia un enfoque de salud para la resistencia a los antimicrobianos<\/strong><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2071\" src=\"http:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2019\/06\/thai2.jpg\" alt=\"\" width=\"223\" height=\"250\" \/><\/p>\n<p>El <strong>Instituto Nacional de Alimentaci\u00f3n y Nutrici\u00f3n<\/strong> a trav\u00e9s de la <strong>Direcci\u00f3n de Inocuidad y Control de Alimentos<\/strong> participa del curso denominado <strong>\u00abToward a One Health Approach to Antimicrobial Resistance\u00bb -Hacia un enfoque de salud para la resistencia a los antimicrobianos;<\/strong> el mismo es desarrollado hasta el 27 de junio en la Universidad de Chulakongkorn, Facultad de Ciencias Veterinarias, de la ciudad de Bangkok,Tailandia.<!--more--><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2072\" src=\"http:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2019\/06\/thai1.jpg\" alt=\"\" width=\"350\" height=\"275\" srcset=\"https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2019\/06\/thai1.jpg 350w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2019\/06\/thai1-300x236.jpg 300w\" sizes=\"auto, (max-width: 350px) 100vw, 350px\" \/><\/p>\n<p>En la semana en curso, se tratar\u00e1n temas relacionados a \u201cEpidemiolog\u00eda para la vigilancia de pat\u00f3genos con resistencia a antimicrobianos -AMR\u201d y \u201cEstad\u00edstica para la vigilancia sobre el seguimiento de AMR; as\u00ed mismo se desarrollar\u00e1n pr\u00e1cticas de laboratorio y viajes de estudio de campo.<\/p>\n<p>Se resalta la participaci\u00f3n de la Instituci\u00f3n en este tipo de capacitaciones, atendiendo la creciente problem\u00e1tica mundial existente con relaci\u00f3n a la resistencia a antimicrobianos y la amenaza que esta significa para la salud de seres humanos, animales y plantas.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00abToward a One Health Approach to Antimicrobial Resistance\u00bb &#8211; Hacia un enfoque de salud para la resistencia a los antimicrobianos El Instituto Nacional de Alimentaci\u00f3n y Nutrici\u00f3n a trav\u00e9s de la Direcci\u00f3n de Inocuidad y Control de Alimentos participa del curso denominado \u00abToward a One Health Approach to Antimicrobial Resistance\u00bb -Hacia un enfoque de salud &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/www.inan.gov.py\/site\/?p=2069\">Seguir leyendo<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-2069","post","type-post","status-publish","format-standard","hentry","category-novedades","nodate","item-wrap"],"_links":{"self":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/2069","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2069"}],"version-history":[{"count":4,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/2069\/revisions"}],"predecessor-version":[{"id":2076,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/2069\/revisions\/2076"}],"wp:attachment":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2069"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2069"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2069"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}