{"id":4555,"date":"2021-05-10T14:27:57","date_gmt":"2021-05-10T14:27:57","guid":{"rendered":"https:\/\/www.inan.gov.py\/site\/?p=4555"},"modified":"2023-03-16T15:54:28","modified_gmt":"2023-03-16T15:54:28","slug":"comunicado-n-07-2021-sobre-el-retiro-de-certificados-r-e-r-s-p-a-r-n-e-y-inscripcion-de-materia-prima-e-ingredientes","status":"publish","type":"post","link":"https:\/\/www.inan.gov.py\/site\/?p=4555","title":{"rendered":"Comunicado N\u00b0 07\/2021. Sobre el retiro de certificados R.E., R.S.P.A., R.N.E. y inscripci\u00f3n de materia prima e ingredientes"},"content":{"rendered":"<p>El Instituto Nacional de Alimentaci\u00f3n y Nutrici\u00f3n -INAN, en el marco de la concesi\u00f3n de los respectivos certificados de R.E., R.S.P.A., R.N.E. e inscripci\u00f3n de materia prima e ingredientes para uso en industria alimenticia, comunica que a partir de la fecha el retiro de estos documentos podr\u00e1 ser realizado sin agendamiento previo, los d\u00edas lunes a viernes, de 07:00 a 13:00 hs.<\/p>\n<p>Seguir leyendo todo el\u00a0<a href=\"https:\/\/drive.google.com\/file\/d\/1QhXOmRM3y2YJYKmU0LnnLLtu7nJbnf-6\/view?usp=sharing\">Comunicado N\u00b0 07\/2021.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El Instituto Nacional de Alimentaci\u00f3n y Nutrici\u00f3n -INAN, en el marco de la concesi\u00f3n de los respectivos certificados de R.E., R.S.P.A., R.N.E. e inscripci\u00f3n de materia prima e ingredientes para uso en industria alimenticia, comunica que a partir de la fecha el retiro de estos documentos podr\u00e1 ser realizado sin agendamiento previo, los d\u00edas lunes &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/www.inan.gov.py\/site\/?p=4555\">Seguir leyendo<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-4555","post","type-post","status-publish","format-standard","hentry","category-novedades","nodate","item-wrap"],"_links":{"self":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/4555","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4555"}],"version-history":[{"count":1,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/4555\/revisions"}],"predecessor-version":[{"id":4556,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/4555\/revisions\/4556"}],"wp:attachment":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4555"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4555"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}