{"id":5099,"date":"2021-08-26T12:34:28","date_gmt":"2021-08-26T12:34:28","guid":{"rendered":"https:\/\/www.inan.gov.py\/site\/?p=5099"},"modified":"2023-03-16T15:57:41","modified_gmt":"2023-03-16T15:57:41","slug":"el-cocido","status":"publish","type":"post","link":"https:\/\/www.inan.gov.py\/site\/?p=5099","title":{"rendered":"El cocido"},"content":{"rendered":"<p>El cocido, una bebida caliente, una infusi\u00f3n t\u00edpica de la gastronom\u00eda de los pa\u00edses del Cono Sur de Am\u00e9rica: Paraguay, Uruguay, Argentina, Brasil, Chile y Bolivia. Esta infusi\u00f3n se obtiene mediante una decocci\u00f3n de la yerba mate \u201cIlex paraguariensis\u201d en agua caliente (aunque existen varios m\u00e9todos), conozcamos un poco m\u00e1s de esta bebida a trav\u00e9s de esta infograf\u00eda.<img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-5103 size-full\" src=\"https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2021\/08\/flyer_cocido_final.jpg\" alt=\"\" width=\"900\" height=\"1459\" srcset=\"https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2021\/08\/flyer_cocido_final.jpg 900w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2021\/08\/flyer_cocido_final-185x300.jpg 185w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2021\/08\/flyer_cocido_final-768x1245.jpg 768w, https:\/\/www.inan.gov.py\/site\/wp-content\/uploads\/2021\/08\/flyer_cocido_final-632x1024.jpg 632w\" sizes=\"auto, (max-width: 900px) 100vw, 900px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El cocido, una bebida caliente, una infusi\u00f3n t\u00edpica de la gastronom\u00eda de los pa\u00edses del Cono Sur de Am\u00e9rica: Paraguay, Uruguay, Argentina, Brasil, Chile y Bolivia. Esta infusi\u00f3n se obtiene mediante una decocci\u00f3n de la yerba mate \u201cIlex paraguariensis\u201d en agua caliente (aunque existen varios m\u00e9todos), conozcamos un poco m\u00e1s de esta bebida a trav\u00e9s &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/www.inan.gov.py\/site\/?p=5099\">Seguir leyendo<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-5099","post","type-post","status-publish","format-standard","hentry","category-novedades","nodate","item-wrap"],"_links":{"self":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/5099","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5099"}],"version-history":[{"count":4,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/5099\/revisions"}],"predecessor-version":[{"id":5106,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=\/wp\/v2\/posts\/5099\/revisions\/5106"}],"wp:attachment":[{"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5099"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5099"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.inan.gov.py\/site\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5099"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}